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 Lemon Powder:

Applications:

  • Instant Beverage premixes
  • Seasonings, Vegetable Soup premixes
  • Frozen Soufflés
  • Health foods, Energy drinks, Instant jelly premixes
  • Flavouring agent in Ice-cream
  • Sweets, Confectionery
  • Bakery products
  • Baby foods, Snack food
  • Fruit chutney, Food premixes etc.

Specifications:

Code VFI-FP06
Raw Material Lemon  
Colour Yellowish
Consistency Free Flowing Powder
Chemical Preservatives Nil
pH 3.2 (pH10)
Taste Characteristic Taste and flavour
Particle Size Passes through IS-100 Mesh
Solubility Completely soluble in water. Slight Cloudy
Bulk Density 0.7
Moisture(ODB) 4.5%
Total Plate Count <80000/gm
Yeast & Mould <8/gm
E-Coli Practically absent
Reconstitution 25gm. Powder in 50ml milk into delicious Lemon Drink

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